Nutrition Facts per Serving (1/2 recipe): 366 calories, 30 g fat, 19 g saturated fat, 0 g trans fat, 757 mg sodium, 7 g carbohydrate, 3 g fiber, 18 g protein, Vit C 78%, Vit A 12%, Calcium 16%, Iron 4%
Keyword Cauliflower, Comfort Food, Keto-Friendly, Low-Carb