Is your workout standing in the way of your weight loss goals? Though diet and exercise might go together like Batman and Robin, I have shocking news for you. Despite everything you’ve ever heard or read, one inconvenient truth remains. Physical activity is not always associated with weight loss. While exercise certainly does burn calories and can help with creating that calorie deficit, breaking a sweat is no guarantee that the scale will move. Why is that, you ask? Today I’m sharing with you some of the sneaky ways your workout might be hindering your weight loss goals. We’ll take a look at 7 common workout blunders and more importantly, what you can do to get the most out of your sweat sessions–whether you’re under the bar or on the scale.

Disclosure: This post contains affiliate links. This means I may earn a small commission at no extra cost to you when you shop using these links, which helps to make this blog possible. Thank you for your support!

You’re burning less than you think.

When it comes down to it, many people greatly overestimate just how many calories they’re burning during exercise. Whether relying on machine readouts or overly optimistic calculators, they assume that their workouts must be churning through the maximum number of calories. As a result, they bump up their caloric intake and end up eating too much to make weight loss possible.

So let’s look at an example to see how this might play out. As a little thought experiment, let’s imagine that you’ve just slogged it out on the treadmill for 3 miles. You really pushed it and finished that 5k like a champ. How many calories did you burn? Depending on your size and conditioning, your run likely burned anywhere from 240-450 calories.

Since you totally slayed that run, you assume that you burned 450+ calories and adjust your diet plan accordingly. But in reality? Let’s say you actually burned the lesser amount. When mistakes like this are made repeatedly over time, any accrued calorie deficits will soon vanish and the scale will come to a dreadful standstill. Though you think you’re creating a 500 calorie deficit and should be losing a pound per week, you’re really only burning half that amount and the scale proves it. Most people simply are not burning as many calories as they think they are.

I find that in most cases, it’s best to base a meal plan on your typical activity throughout the day and then allow the calories burned from workouts to be icing on the cake. While I might shift calories around to ensure adequate nutrition to fuel and recover from workouts, most people do not need loads of extra calories for training bouts lasting less than an hour. If anything is needed, an extra snack will usually suffice.

You reward yourself with extra food after a workout.

The second workout blunder to watch out for is the reward mentality that dieters can fall into after a sweat session. You think to yourself, Man! I killed it in that cycling class today! I totally earned this brownie! Afterall, I’ve been soooooo good today.

Don’t get me wrong, I’m all for the occasional treat and they can even be worked into your eating plan. But chasing your gym class workout with a Snickers bar will negate those burned calories in the 60 seconds it takes to eat it. If you want to indulge in a treat, by all means work it into your meal plan and enjoy! Just don’t fall into the pattern of ‘rewarding’ a workout with extra goodies only to wind up blowing your calorie budget and hindering your goals.

You’re adding unnecessary sports drinks, bars, etc.

There’s just something about hitting the gym that makes people think they need whatever’s being sold at the snack bar. Smoothies, shakes, bowls, bars–the options can be endless! And while there is certainly a good use for many of these, most folks just don’t need them. These gym counter goodies usually end up being extra calories that negate whatever you just burned on the cycling deck.

So when should you consider snagging something from the snack bar? Here are a few situations where I’d recommend stopping by:

• You’re about to work out and it’s been a few hours since you’ve eaten (grab a piece of fruit or a low-fat yogurt!)
• You’ve planned an exceptionally long workout or back-to-back classes (grab a sports drink!)
• It’ll be a few hours before you get the chance to eat something after your workout (grab a small smoothie made with fruit and protein powder!)

The bottom line here is to watch out for extra calories that you don’t need and to pay attention to your calorie budget. If you do choose to fuel up at the gym, just be sure to choose wisely and work it into your meal plan.

You’re not lifting.

When it comes to weight loss, a lot of people think cardio, cardio, cardio! And while cardiovascular exercise certainly does burn calories, you are really missing out if you are not incorporating strength training into your routine.

Being stronger makes you better at pretty much everything, from running a 10k to loading groceries into your car. It improves your health and lengthens your life–but that’s not all! Strength training has an important role in weight loss as well!

Though weight lifting might not burn as many calories as a high-intensity cardio session, the calorie burn doesn’t end when you rack the weights. Because strength training involves a process of recovery, muscle growth, and adaptation, you can expect an increase in your metabolic rate into the next day and beyond! Call it weight training’s after burn effect.

Another benefit to focusing on strength? As your body responds to training and gets stronger, you will increase your lean muscle mass. This is a huge plus for anyone who has lost weight (and as a result, some amount of muscle) or who is getting older and seeing the decline in muscle that can come with age. Muscle is a metabolically active tissue–even at rest–and increases can help to stave off the effects of weight loss and aging.

So if you’ve been trying to lose weight and just aren’t seeing results, consider adding a solid strength training routine to your strategy!

You’re not pushing yourself.

One of the benefits of working out is that, with a happy mixture of training, nutrition, and rest, our bodies get stronger and better over time. We don’t stay the same–we adapt in order to meet the challenge and rise to greet the next one.

This also means we get more efficient. That workout that totally killed you a few weeks ago is so much easier today. The thought of running a single mile seemed impossible before, but now you’re thinking of signing up for a 5k. Your body gets better at what you make it do.

So let me ask you something. These days when you lace up and get after your workouts, where is your head at? Do you zone out and let your mind wander? Or does your workout demand your focus and attention? Whether you’re hitting the gym or hitting the trail, if you can do your workout on autopilot it is time to take it to the next level.

If you’ve been working out consistently and the scale is no longer moving, you have double the reasons to push your training sessions. Climb higher, bike farther, run faster, lift heavier. Challenge yourself each and every time you lace up and you’ll be blown away by the changes–both in your fitness and your physique!

You’ve been doing the same workout for months.

If it’s been a number of weeks (or months!) since you switched up your routine, it’s time to get a refresh. Remember what I was just saying about efficiency and all that? Well you can bet if you’ve been logging the same workout week after week, your body is now a well-oiled machine and can grind that session out with much less difficulty than before. Your muscles remember the movements and have gotten better at doing them–a phenomenon appropriately termed ‘muscle memory.’

This is good right? Most definitely. But resting on your laurels isn’t going to give you results–either under the bar or on the scale. If you want to maximize that calorie burn, don’t get too cozy in your routine. Pick a new group exercise class. Add a fartlek to your run (yeah, that’s a real thing). Get with a strength coach and start training. Find ways to challenge your body in new ways. Not only will you burn more calories, but you might just find your next favorite workout!

You work out…and then take the elevator.

When it comes to physical activity, there are two main categories. There’s the purposeful exercise you do to get your heart rate up and break a sweat–the training you do to get stronger, faster, and better at your favorite activities. Then there’s what we call ‘incidental activity,’ the activity you get throughout the course of the day. It’s all those little things you do from running errands and chasing kids to mowing the lawn and taking the stairs. Ultimately, it’s the combination of your purposeful and incidental activity along with your basal metabolic rate and digestion that make up your daily total energy expenditure.

When you go out of your way to work out everyday, it can be so tempting to let incidental activity go by the wayside. You feel like you’ve checked that box so why bother taking the stairs? But it’s this mentality that can cost you results on the scale. While it’s great that you’re making a point to exercise, 45 minutes on the elliptical simply won’t compensate for an otherwise sedentary lifestyle!

Seek movement every opportunity you get! You’ve heard the list before but it bears repeating. To sneak in extra activity throughout the day, make a point to:

• park further away from the office, grocery store, etc.
• get outside when you’re on break and take a stroll
• take the stairs instead of the elevator
• go on a bike ride with the kids
• take the dog for an extra walk
• do calisthenics during the commercials
• try a yoga video before bedtime
• wash the car by hand
• organize the garage
• do some yard work
• deep clean the house

An active lifestyle isn’t just about logging a sweat session 4-5 times per week. It’s about finding ways to bring movement into your day-to-day routine and get up off your assets. To put it simply–move it and lose it!

Benefits Beyond Weight Loss

I’d like to emphasize that the benefits of exercise extend far beyond weight loss. The health benefits of regular physical activity simply cannot be understated. For this reason, I believe it is essential to establish fitness as a goal in its own right.

Too often I have seen fitness get chucked out the window when a person has reached (or given up on) their weight loss goal. I get it. It’s tough squeezing workouts into an already overfull schedule and maybe you don’t really like exercise…yet. But I promise you, the benefits of exercise–for today and tomorrow–are very much worth breaking a sweat for. Not convinced? Just look at this list of known ailments and conditions that are either prevented or improved with regular physical activity!

• Cancer
• Heart disease
• High blood pressure (hypertension)
• High cholesterol (hypercholesterolemia/dyslipidemia)
• Type 2 diabetes
• Osteoporosis
• Sarcopenia (muscle wasting)
• Constipation
• Stress and anxiety
• Depression
• and so many more!

To date, studies have found FORTY chronic diseases and illnesses that can be prevented or delayed with regular exercise! So regardless of whether you’re trying to lose weight, don’t lose out on the incredible benefits of getting active! Keep pushing yourself, watch out for these workout blunders, and soon you’ll reap the benefits both for your waistline and your health.

P.S. Want to learn more about how to overcome a weight loss plateau? Check out this post!

References

Van Dale D, Schoffelen PF, Ten Hoor F, Saris WH. Effects of addition of exercise to energy restriction on 24-hour energy expenditure, sleeping metabolic rate and daily physical activity. Eur J Clin Nutr. 1989 Jul;43(7):441-51.

Gilliat-Wimberly M, Manore MM, Woolf K, Swan PD, Carroll SS. Effects of habitual physical activity on the resting metabolic rates and body compositions of women aged 35 to 50 years. J Am Diet Assoc. 2001 Oct;101(10):1181-8.

Lazzer S, Boirie Y, Montaurier C, Vernet J, Meyer M, Vermorel M. A weight reduction program preserves fat-free mass but not metabolic rate in obese adolescents. Obes Res. 2004 Feb;12(2):233-40.

Lemmer JT, Ivey FM, Ryan AS, Martel GF, Hurlbut DE, Metter JE, Fozard JL, Fleg JL, Hurley BF. Effect of strength training on resting metabolic rate and physical activity: age and gender comparisons. Med Sci Sports Exerc. 2001 Apr;33(4):532-41

Warburton DER, Nicol CW, and Bredin SSD. Health Benefits of Physical Activity: The Evidence. CMAJ. 2006 Mar 14; 174(6): 801–809.

The post Workout Blunders that Hinder Weight Loss appeared first on The Diet Oracle.

There’s nothing quite so deflating as the dreaded weight loss plateau. It takes a lot of time, discipline, and raw effort to lose weight. Stepping on the scale and seeing no change can be a real heart breaker. So what do you do? Give up on your goals? As tempting as that may be, know that weight loss plateaus can be overcome!

In today’s post, I’m going to share with you the strategies that will help get you off that plateau and back to seeing results. Though it may take a little trial and error and a willingness to switch up your game, these tweaks have helped many of my patients and clients continue their weight loss journeys. So if you’ve ever found yourself staring down a scale that just won’t budge, this post is for you!

Disclosure: This post contains affiliate links. This means I may earn a small commission at no extra cost to you when you shop with these links, which helps to make this blog possible. Thanks for your support!

So what is a weight loss plateau?

Before we get going, we’d better get our definitions straight. A weight loss plateau is a loose term, but generally describes a situation where after enjoying a number of weeks or months of steady weight loss, the scale comes to an unexplained standstill. Despite every effort to carefully follow your calorie and exercise plan, the scale just won’t budge and it hasn’t for a few weeks or more. Could anything be more exasperating?

One caveat I’d like to make at this point is to not confuse natural fluctuations in your weight and the occasional steady scale with an actual plateau. I can’t tell you how many times I’ve had a forlorn dieter in my office lamenting their lack of results only to remind them that they actually have been losing weight, just not at the breakneck pace seen on many weight loss reality shows. Dropping 5 pounds in a month is not nothing. Don’t confuse your unrealistic expectations with a weight loss plateau!

But First, the Usual Suspects

Before we dig into how to deal with stalled results, let’s be sure to rule out alternative explanations. Sometimes you’re not really in a weight loss plateau but rather a discipline slump. It happens to most everyone!

Sticking to a weight loss plan for weeks or months (and for some, years!) can really take a toll on your motivation. So you start to skip workouts. And measuring portions goes by the wayside. Food journaling? You haven’t logged a morsel in weeks. In this situation, the solution is all about revitalizing your plan and getting back to the fundamentals. With most of my clients, a few fresh tactics and a renewed commitment to that food log gets their weight loss back on track. Here are just a few of my typical recommendations:

• Measure all portion sizes, especially ALL added sources of fat and sugar
• Food journal and track all calories (Consider an online app or website like SparkPeople or MyFitnessPal!)
• Limit restaurant dining and takeout
• Limit liquid calories
• Avoid excessive calories as a reward for working out
• Stay on track over the weekend

If you’ve loosened your grip on the reins in any of these ways, I’d heartily encourage you to start there first. Take an honest look at what you’ve been doing and see if there are areas where you’ve lost a bit of due diligence. Remind yourself of your goals, commit to making the necessary changes, and soon the scale will start to change, too!

Breaking out of a Weight Loss Plateau

But what if you’ve been faithfully following your plan and yet to no avail? You’ve been sticking to your guns, tracking calories, and haven’t deviated one bit–what then? Perhaps it’s time to consider whether you might be in a weight loss plateau.

Though a stuck scale can be extremely frustrating and disheartening, don’t let it stop you from chasing down your goals! Today we’re going to be looking at the strategies that will help you overcome this familiar hurdle and start seeing results again. By asking yourself a few important questions, you can solve the mystery of your weight loss plateau!

Are you on the right calorie plan?

It can be tricky figuring out the right calorie level for weight loss. Though online calculators can be extremely helpful, they aren’t precise for everyone. Sometimes finding the best calorie level can take a little trial and error. If the first calorie plan you pick doesn’t work, don’t give up! With a few tweaks, you can figure out what works best for you.

This is where keeping an accurate food journal becomes extremely helpful. If, for example, you’ve been carefully following an 1800 calorie plan and walking 4 days per week without results, you can use this information to formulate a revised plan. One solution might be to reduce your calories to 1600 calories per day and add 3 days of strength training to your routine. Continue to log your food and activity and then see what happens.

Those two changes might be enough to get the scale moving in the right direction. If not, continue to tweak and modify until you start losing weight. Remember, though, that weight loss doesn’t happen overnight. Give it a week or two before you decide that your plan isn’t working.

Generally speaking, most dietitians do not recommend weight loss plans less than 1200 calories per day, though there’s always the occasional exception. Such a low caloric intake is hard to sustain over time and leaves a person vulnerable to nutrient deficiencies. If you’ve ever tried sticking with one of those 800 calorie plans, you know what I’m talking about! You’ll find yourself constantly hungry and thinking of little else besides FOOD. That is not an equation for success!

How much weight have you lost thus far?

Once a person has lost a significant amount of weight–let’s say 5% or more of their starting weight–it’s very common to see their results begin to taper off. Despite being faithful to the plan, the scale just won’t budge. Why does this happen?

To put it simply, when you’ve lost a number of pounds, you are quite literally a smaller person. Given that metabolism is the ongoing building up and tearing down that’s constantly going on in the body, a person who weighs less has less tissue to support and maintain. Furthermore, you are also carrying less weight around–yet another source of caloric expenditure. As a result, when you lose a significant amount of weight, you don’t need as many calories.

So if you’ve lost 5-10% of your body weight but you’re no longer getting results with your plan, it might be time to reduce your calories (or increase your physical activity) to make up for the likely changes in your metabolism. Start by reducing your intake by 200-300 calories per day, log your efforts carefully, and check your weight every week or so. This adjustment might be just what you need to start losing weight again.

What do your macros look like?

For some people stuck in a weight loss rut, changing up their macronutrients (or ‘macros’) can be really helpful. Macronutrients are the three nutrients that provide our bodies with calories–namely, carbohydrate, protein, and fat. (Alcohol also provides calories but is not essential for health, so it’s not considered a nutrient.) All should be included in a balanced diet, but switching up your breakdown can really enhance your goals. Whether you’re a runner fueling for the next race or a mom who just needs energy to get through her busy day, the right balance of macros can make a huge difference.

If you’ve been following the same plan for a span of weeks or months and your results have come to a standstill, it might be time for fresh tactics. Our bodies have an amazing ability to adapt to our various behaviors (within limits), and that includes the way we choose to eat. Switching things up can be a great way to get the scale headed in the right direction.

If you’ve been food journaling, take a look at your nutrient breakdown. Are carbs eating up the lion’s share of your calories? Try reducing your percentage to perhaps 40% and increase your protein and fat percentages accordingly. Give it a few weeks and see if that makes a difference. Have you been following a very low-fat diet? Try increasing your fat percentage to 30% and see if that helps, again adjusting your other macros accordingly. It is okay to experiment with your diet plan to find what works best for you!

While calories are very much king when it comes to weight loss (it’s hard to beat physics!), macronutrients are an important–if not essential!–consideration when you’re trying to lose weight. If you find yourself stuck in a rut, switch things up! That might just be the catalyst you need to start seeing results again.

What’s the timing of your meals?

When it comes to how often you should eat, you’ll find a never ending litany of opinions!

• You should eat small, frequent meals to keep your metabolism humming!
• Avoid eating too often–you’ll only end up getting in too many calories!
• Don’t ever eat past 6pm!
• Never skip breakfast!
• Intermittment fasting is the best way to shed pounds!

Any of these sound familiar to you? When it comes down to it, there is no single right way to eat that works for everyone. I’ve had some clients who’ve had great success with small, frequent meals while others do much better with 3 square meals per day. Intermittent fasting has some great testimonials, but a lot of folks feel crummy when they go too long without a meal. You’ve got to find what works best for you.

If you’ve been following one particular eating schedule but the scale hasn’t moved for a few weeks, consider trying a new meal pattern! Have you been eating frequently throughout the day? Try switching to 3 main meals each day. Intermittent fasting no longer delivering results? Try eating every 4 hours (being sure to track those calories) and see what happens. Finding your best strategies is going to take a little trial and error–and that’s okay! Just be sure to measure those portions, track your calories, and keep an eye on your weight. Slowly you’ll begin to find the tactics that work best for you!

You can overcome a weight loss plateau!

I hope you’ve come away with some strategies that will help you on your weight loss journey. Though it can certainly be a bumpy ride, remind yourself often of why you want to lose the weight. Be willing to re-think your plan when it’s no longer working for you and get fresh tactics when you need them. Stay focused on your goals and don’t give up! You can do it!

P.S. How does exercise weigh into all of this? Check out this post all about how to get the most out of your workouts–whether you’re under the bar or on the scale!

The post Break Out of a Weight Loss Plateau appeared first on The Diet Oracle.

When it comes to nutrition for sports and performance, many athletes and active individuals behave as though they’re cramming for an exam. Having neglected a balanced diet, they assume that buying the right protein bar or sports drink will somehow compensate for their otherwise poor choices.  Don’t let all of your hard work go to waste!  Invest the time and effort in a nutritious diet and you will certainly earn back some serious dividends both in your health and in your performance.  With these sports nutrition tips, you can make every bite and every workout count!

Disclosure: This post contains affiliate links. This means that I may earn a small commission at no extra cost to you when you shop with these links, which helps to make this blog possible. Thanks for your support!

Start with a Strong Foundation

It all begins with laying a strong foundation.  The food choices you make day-in and day-out will ultimately determine whether you are building on solid rock or on shaky grounds.  By emphasizing wholesome foods, you’ll have the energy needed to take your workouts to the next level and the building blocks essential for recovery.

In this post, I’m going to walk you through how to create a custom meal plan that’s individualized for your training goals. Step-by-step, we’ll cover how to figure out the right calorie level as well as how to break that down into the major nutrients. Calculator in hand, we’ll crunch some numbers and before we’re finished, you’ll be able to build out a nutrition plan that’s perfect for you.

Find Your Calorie Level

It’s all starts with energy, doesn’t it? In order to fuel your training efforts, you must first begin by getting in enough calories to meet the demands you place on your body.  How do you know you’re eating enough? Keep an eye on your weight. Though daily weigh-ins are unnecessary, watch for trends over time. Weight maintenance over a span of weeks and months is a good indication that you are matching your energy expenditure (or calories burned) with your caloric intake and vice versa.

If you’re attempting to shed a few extra pounds and gain fitness at the same time, bear in mind that these can be opposing goals if you are not giving your food plan careful thought and attention.  While weight loss requires an energy deficit over time, recovering from a tough training regimen requires adequate nourishment to heal, repair, and ultimately increase your body’s ability to perform at a higher level. Aiming for a slower rate of weight loss may help you avoid compromising your fitness goals.

Wondering just how many calories you need? Though figuring out the exact number is nearly impossible outside of a laboratory setting, well-designed equations and an honest view of your activity level can get you close. The Mifflin-St. Jeor equation is an excellent tool to figure out just how many calories your body needs at rest. Once you have that number, known as your Basal Metabolic Rate (BMR), you can then multiply it by an activity factor to estimate your daily caloric needs.

Pay Attention to Your Macros

It matters what you eat.  Once you’ve determined your appropriate calorie level, most active individuals benefit from consuming 50-65% of those calories from carbohydrate, 15-30% from protein, and 20-30% from fat. Individuals looking to shed a few pounds might adjust their carbohydrate intake closer to 40%. I know that seems like some serious variability, but no two people have the same nutrient needs. The sport you play, the way you train, and whether you’re restricting calories are just a few factors that can determine what your particular needs will be.

So let’s look at a few quick examples to see what this might look like. Grab your calculators and let’s do some math! Once you have a rough plan figured out, be sure to use an online tool like SparkPeople or MyFitnessPal to keep track of your intake for a few weeks.

The Endurance Athlete

Kristen is a runner and struggles to maintain her weight.  She’s looking for a meal plan that will fuel her long runs, prevent muscle loss, and provide enough calories to keep her weight stable.

Using an online equation, Kristen’s determined that she needs 2400 calories per day.  Because she participates in endurance activities, she wants 60% of calories from carbohydrate, ensuring she’ll have enough fuel for her next run.  To figure out how many grams of carbohydrate she needs, she first multiplies 2400 calories by .6 (60%), which is 1440 calories.  Carbohydrates offer 4 calories per gram, so by dividing 1440 calories by 4 calories per gram, she determines that she needs 360 grams of carbohydrate per day.

Now it’s time to figure out her protein needs. Because she is an endurance athlete hoping to maintain her weight, she should strive for 0.7 grams per pound of body weight.  She is 130 pounds, so she multiplies 130 by 0.7 and finds that she’ll need 91 grams of protein per day.  To figure out what percent of calories this would be, she multiplies her 91 grams of protein by 4 calories per gram, which is 364 calories.  The last step is take that number and divide it by her total calorie amount, 2400 calories per day.  This equals 15% of calories from protein.

The last piece of the puzzle is fat. Since Kristen has already determined that she will be eating 2400 calories with 60% of her calories from carbs and 15% from protein, this leaves about 25% of calories from fat, or 600 calories.  To determine fat grams, she divides this number by 9 calories per gram to get 67 grams. 

The Mere Mortal

Julie enjoys classes at the gym and would like to lose a few pounds, so she decides to follow a 1600 calorie plan.  Her macronutrient goal is to get in enough carbohydrate to fuel her workouts, sufficient protein to support and maintain her lean muscle, and adequate fat to avoid feeling hungry all day.

To figure out her best plan, she first sets her carbohydrate goal at roughly 40% of calories. This will give her the energy she needs to work out while enhancing her weight loss efforts. So she multiplies 1600 calories by .40 (40%), which is 640 calories from carbohydrate. To determine how many grams of carbohydrate that is, she divides 640 calories by 4 calories per gram, which is 160 grams of carbohydrate per day.

Next she turns to her protein needs. Because she plans to work out regularly at the gym and is cutting calories, she needs approximately 0.8 grams of protein per pound each day.  Julie currently weighs 175 pounds, so she multiplies 175 by 0.8 grams per pound and gets a protein goal of 140 grams per day.  This would amount to 560 calories from protein or 35% of total calories.

Finally, Julie needs to figure out her fat target. With her carbohydrate at 40% and her protein at 35%, this leaves 25% of her calories for fat. She does a little more math and sees that this amounts to 400 calories (1600 x .40), or about 45 grams of fat (400 calories divided by 9 calories per gram).

The Gym Bro

Jeff likes to train hard and play hard.  He lifts weights at his local gym several days per the week and has various club games most weekends. He wants to maintain his weight, though he wouldn’t mind exchanging some of his body fat for muscle. Overall, he wants a diet plan that will support his gains at the gym and give him the energy he needs for all his activities.

Jeff starts by figuring out his daily calorie goal, which ends up being about 3200 calories per day. Being a guy who doesn’t want too many carbs, he decides to go with 45% of calories from carbohydrate.  To figure out how much carbohydrate he needs, he multiplies 3200 calories by .45 (45%), which is 1440 calories.  He wants to count carbohydrate grams, so he divides 1440 calories by 4 calories per gram, which equals 360 grams of carbohydrate per day.

Now onto protein! To ensure Jeff can get the most out of his workouts at the gym and on the field, he should strive for 0.7-0.8 grams per pound. Jeff weighs 220 pounds and therefore needs 154-176 grams of protein per day.  This amounts to 19-22% of his total calorie intake.

Jeff is almost done figuring out his meal plan.  He’ll be following a 3200 calorie meal plan with 45% of calories from carbs and 19-22% from protein.  This would leave 33-36% of calories from fat or 1056-1152 calories.  To determine fat grams, he divides these numbers by 9 calories per gram, which amounts to 117-128 grams of fat. 

It’s YOUR turn!

Now that you’ve seen a few examples, it’s time to do a little math and figure out your plan. If math’s not your forte, don’t sweat it! Just follow these 4 painless steps:

1. First get an estimate of your daily caloric needs.
2. Multiply your daily calorie budget by the percentage of carbs you want to shoot for. This might be anywhere from 0.40 (40%) to .65 (65%). Once you have your number of calories from carbs, you can divide this number by 4 to figure out how many grams that would be.
3. Calculate your protein needs. Simply multiply your weight in pounds by one of the below factors to estimate how many grams you need. To figure out how many calories this is, multiply your protein grams by 4. Then, to determine what percentage of calories you’ll be eating from protein, divide your protein calories by your total calories.
4. And last but not least, figure out your fat percentage! Simply add together your percentages from carbs and protein and then subtract that number from 100%. Et voila! That is your percent of calories from fat! Multiply your total calories by your fat percentage to learn how many fat calories you’ll be eating. If you want to see fat grams, divide your fat calories by 9 and there you go!

If you’ve made it this far, congratulations! You have just figured out your calorie and macronutrient needs!

Protein Needs for Active Individuals

Adapted from Nancy Clark’s Sports Nutrition Guidebook

Plan for Success

Now that you’ve got your meal plan in hand, it all comes down to logistics. While it’s nice knowing what your calories and macros should be, following your plan is a whole other matter. It starts, of course, with taking the time to figure out your meals each week and shopping accordingly. Stock up on the good stuff and do a little advance food prep to save time and clean-up later in the week. In other words, do everything you can to set yourself up for success!

Wholesome nutrient-rich foods should be emphasized and regularly chosen over heavily processed, nutritionally poor foods.  Whole grains, fruits, vegetables, legumes, nonfat or low fat dairy, lean protein choices, and healthy fats should be the mainstay of your daily diet.  Less nutritious foods should make up 10% or fewer of your total calorie intake.

Life is busy and it’s too easy to let healthy eating go by the wayside. Make a point of eating regular meals throughout the day, beginning with breakfast.  Most active individuals should eat every 4 hours to ensure adequate energy for day-to-day activities and training. Doing so also provides a steady stream of the nutrients and building blocks needed by recovering muscles for adaptation and growth. 

Another benefit of feeding the fire on the reg? It is much easier to avoid hunger attacks and overeating if you are feeding yourself regularly.  Once you allow yourself to truly get gnarly hungry, self-control and good judgment go right out the window. So keep hunger at bay and don’t skip meals!

Hydrate!

Staying hydrated is essential for health and optimal performance. Not sure if you’re drinking enough? Though the old stand-by of 8 cups per day is a fine place to start, the color of your pee is a helpful gauge for whether you’re staying hydrated. Ideally, your urine should be pale yellow to clear. The darker it is, the more fluid you likely need. Thirst is also an excellent indicator of hydration status, so don’t ignore it!

Remember that vigorous or extended training is going to up your fluid losses. To determine your individual fluid needs for training, weigh yourself before and after your training session.  For every pound lost, rehydrate with 16 ounces of water.  Even better, use this information to improve your hydration habits while exercising.  For example, if you lost 2 pounds after a 2 hour training ride, strive to drink an additional 32 ounces next time.  This could be achieved by drinking an additional 4 ounces of water (or sports drink) every 15 minutes during your next ride. For activities lasting longer than an hour, consider a sports drink. Sports drinks are formulated to provide not only hydration, but also energy and electrolytes to keep you going!

Making Sense of Sports Nutrition

I hope this article has helped you with your nutrition and training goals! It might seem like a lot to chew on, but remember that you don’t have to get everything figured out overnight. Take a slow minute, grab a calculator, and experiment with what works best for you. Though it does take time and effort to build an eating plan, just know that you will certainly reap the rewards both in your health and in your performance!

Hungry for more? Here’s a bit of recommended reading!

Nancy Clark’s Sports Nutrition Guidebook

Sports Nutrition for Endurance Athletes by Monique Ryan

Runner’s World Performance Nutrition for Runners

The post Sports Nutrition for Peak Performance appeared first on The Diet Oracle.

Welcome back to The Diet Oracle! In today’s post, I’m sharing with you a meal plan for weight loss that’s perfect for anyone who’s ever struggled with stubborn pounds. Though weight loss plateaus can leave you feeling frustrating and deflated, they can be overcome! With personalized strategies and custom meal planning, you can get results and reach your goals!

In this installment of A Plan for Success, we’ve been looking at Evelyn’s story. She’s a busy wife and grandma who’d like to lose some extra weight but just can’t seem to make any headway. To muddle things further, Evelyn is going through menopause and suspects that her metabolism has been yet another victim of the ‘big change.’ Regardless of these setbacks, Evelyn is determined to do whatever it takes to lose those extra pounds and regain her fitness. After all, she’s got grandbabies to chase!

Disclosure: This post contains affiliate links. This means I may earn a small commission at no extra cost to you when you shop through these links, which helps to make this blog possible. Thank you for your support!

A Quick Re-Cap

Evelyn needs a meal plan for weight loss that will create a calorie deficit and deliver results. Because she has such little wiggle room in her calorie budget, we’ve got to make every bite count! In particular, increasing protein will help to protect her from muscle loss as she loses weight and cutting back on added sugar will ensure no calorie is wasted.

Though Evelyn loves to eat out with her hubby, regular restaurant dining will make it extremely difficult to reach her goals unless she is careful to make smart choices. If she’s serious about losing those unwanted pounds, she’ll need to eat more meals at home and make diet-savvy choices when she does eat out.

We’ve previously discussed Evelyn’s story and her personalized weight loss strategies in greater detail, but here is a quick re-cap of her battle plan for weight loss success:

• To lose approximately 1-2 pounds per week, follow a 1300 calorie plan combined with regular exercise.
• Measure all foods and log every bite using an online tool such as SparkPeople or MyFitnessPal.
• Increase protein intake to about 90-100 grams per day or roughly 30% of calories.
• Be aware of all added sugars and look for ways to cut back.
• Limit restaurant dining and when eating out, look for healthier options and smaller portions.
• Begin a strength training program, either at home or at a local gym.
• Get 45-60 minutes of moderate-intensity exercise most days of the week. Swimming and group exercise classes would both be great options.

Evelyn’s Meal Plan for Weight Loss

So let’s put all these strategies to work and build a meal plan that’s perfect for Evelyn’s lifestyle and her goals!

(Please note that the nutrition information provided is an estimate and will vary from brand to brand. Measuring all foods and using an online food tracker will ensure accuracy.)

Breakfast (350-400 calories)

• 6 ounces low-fat, plain Greek-style yogurt (I like Fage Total 2%)
• 2 tsp honey
• ¾ cup sliced strawberries (or other fresh fruit)
• 1 Tbsp sliced almonds
• ½ 100% whole wheat English muffin
• ½ Tbsp peanut butter
• Coffee with 1 Tbsp half & half or creamer (optional)
• 373 calories, 14 g fat, 41 g carbohydrate, 24 g protein

~OR~

• 1 slice 100% whole grain toast
• 2 eggs, cooked your way (use cooking spray as needed)
• 1 ounce lean Canadian bacon
• 1 medium pear (or other fresh fruit)
• Coffee with 1 Tbsp half & half or creamer (optional)
• 379 calories, 15 g fat, 38 g carbohydrate, 22 g protein

~OR~

Island Sunrise Smoothie (blend all ingredients together)

• ½ banana, sliced
• 2/3 cup frozen strawberries, peach, mango, and pineapple chunks
• 2 Tbsp rolled oats
• 1 Tbsp ground flax
• 5-6 ounce container vanilla Greek-style low-fat yogurt (I like Tillamook)
• ½ cup orange or pineapple juice
• ¼ cup crushed ice
• 376 calories, 4 g fat, 67 g carbohydrate, 20 g protein

Lunch (350-400 calories)

• Turkey sandwich on 2 slices 100% whole wheat bread with 3 oz turkey, lettuce, tomato, onion, mustard, and 1 Tbsp light mayo
• 1 string cheese
• 1 cup cucumber slices
• 364 calories, 12 g fat, 35 g carbohydrate, 35 g protein

~OR~

Cobb Salad:

• 2 cups salad greens
• 1 cup chopped fresh veggies (e.g. carrots, cucumber, celery, peppers, etc.)
• 2/3 cup diced extra-lean ham
• 1 hard boiled egg, sliced
• ¼ avocado, diced
• 2 Tbsp blue cheese crumbles
• 2 Tbsp Skinny Blue Cheese Dressing or other light dressing
• 408 calories, 24 g fat, 15 g carbohydrate, 31 g protein

~OR~

• 1 chicken apple sausage (e.g. Aidell’s)
• 1 cup lentil soup
• 2 Tbs feta crumbles
• 367 calories, 16 g fat, 35 g carbohydrate, 24 g protein

Afternoon Snack (<100 calories)

Though I don’t typically consider a supplement snack-worthy, these Adora disks are a rare exception!

• Adora Dark Chocolate Calcium Supplement–1 disk (30 calories, 500 mg Calcium, 500 IU Vitamin D)

~OR~

• ½ cup nonfat cottage cheese (calcium-fortified) (80 calories, <1 g fat, 5 g carbohydrate, 15 g protein)

~OR~

• 1 cup carrots with 2 Tbs hummus (80 calories, 3 g fat, 12 g carbohydrate, 3 g protein)

Dinner (400-600 calories)

Though eating out can make weight loss a tricky proposition, many restaurants now offer lower calorie fare. Do note that these calorie amounts are only for the listed items and do NOT include caloric beverages, appetizers, additional sides, or desserts. Don’t like these items? Just follow the links to take a closer look at other menu options!

• P.F. Chang’s: Ginger Chicken with Broccoli (without rice) (480 calories, 12 g fat, 2 g saturated fat, 41 g carbohydrate, 6 g fiber, 57 g protein)

• Chili’s: Mango-Chile Chicken (510 calories, 20 g fat, 3.5 g saturated fat, 50 g carbohydrate, 7 g fiber, 36 g protein)

• Outback Steakhouse: Victoria’s Filet Mignon with Home-style Mashed Potatoes and House Side Salad and Light Balsamic Vinaigrette (560 calories, 29 g fat, 13.5 g saturated fat, 28 g carbohydrate, 4 g fiber, 45 g protein)

• Applebee’s: Sweet & Savory Chicken (560 calories, 24 g fat, 4 g saturated fat, 41 g carbohydrate, 4 g fiber, 44 g protein)

Evening Snack

• Adora Dark Chocolate Calcium Supplement–1 disk (30 calories, 500 mg Calcium, 500 IU Vitamin D)

Nutrition Highlights

So let’s crunch some numbers!

Following this meal plan, Evelyn will get in an average of 1340 calories, 54 g fat, 123 g carbohydrate, and 97 g protein each day and provides approximately 20 g of fiber. This translates to 35% of calories from fat, 36% from carbohydrate, and 29% protein. Such a macronutrient breakdown will enhance her weight loss efforts, boost her fitness gains, and minimize the muscle loss that can occur when cutting calories.

Unless otherwise stated, Evelyn should make a point of sipping on calorie-free beverages throughout the day. Not only does dehydration make a person feel lousy, but thirst is often mistaken for hunger. The standard recommendation for 8 cups per day is a fine one and anything non-alcoholic will do. Even caffeinated beverages like coffee, tea, or the occasional diet soda will count toward your hydration needs. For other refreshing options besides plain H20, consider a fizzy seltzer with lemon slices or fruit-infused water. Delicious!

Though regular restaurant dining can be a real barrier to weight loss, this meal plan proves that it is possible to eat out without bouncing that calorie budget! With a little due diligence and some restaurant recon, you can find choices that fit with your plan. Obviously, some restaurants are better than others! But thanks to a growing demographic of diners who demand healthier options, it’s never been easier to find diet-friendly choices on the menu!

Supplements to Consider

Typically, anytime a person is getting in less than 1600 calories per day, it becomes quite difficult to get in all the vitamins and minerals needed for good health and to prevent deficiencies. Though food is truly the best way to meet your nutrient needs, supplements can help in a pinch. Here are a few for our friend, Evelyn, to consider.

For Bone Health

Calcium and vitamin D are both essential for bone health and older women need more. In order to get in the recommended 1200-1500 mg of Calcium and at least 600 IU of vitamin D per day, women ages 50 and up should consider a supplement.

If you’re a chocolate lover, I highly recommend the Adora Dark Chocolate Calcium Supplement. Each delicious disk provides 500 mg of calcium carbonate, 500 IU vitamin D, 40 mg of magnesium and only 30 calories. Who knew getting your chocolate fix could be good for your bone health, too?

Viactiv Calcium Chews are another great option! Like a chewy caramel or Tootsie Roll, Viactiv Chews are a sweet treat for strong bones. Each chew provides 650 mg calcium, 500 IU of vitamin D, and 40 mcg of vitmin K with only 20 calories per chew.

To Prevent Deficiencies

Because Evelyn’s plan entails eating less than 1600 calories per day, a basic multi-vitamin supplement would be smart addition. Though food is the best way to get in those vitamins and minerals, a supplement can help make up the difference and prevent deficiencies.

For Menopausal Symptoms

For most women, menopause is no walk in the park. From hot flashes and fatigue to weight gain and mood swings, the ‘big change’ certainly brings its challenges. To help control these side effects, many women have found relief from supplements. Though such supplements have varying degrees of supportive clinical evidence and safety, it’s worth talking about these options with your health care provider. Remember that just because something is ‘natural’ doesn’t mean it is safe and many supplements can interact with prescription medications!

Embrace Change!

If you, like Evelyn, find yourself in a season full of change, seize the day and embrace the changes that will improve your health, enhance your wellness, and enable you to reach your goals! There is no age limit on chasing down your goals. With a few new tricks up your sleeve, you can get the results you’re hoping for! Whether you want to get healthy, regain your fitness, or lose weight, you can do it!

I hope you enjoyed Evelyn’s Plan for Success and maybe even learned some fresh strategies for your own goals, whatever they may be. Thanks for reading!

If you’d like to read other posts in this series, you can find them here!

The post A Plan for Success: Evelyn’s Meal Plan for Weight Loss appeared first on The Diet Oracle.

When it comes to weight loss, don’t discount the small things. Though drastic measures may be tempting in moments of desperation, lasting weight loss can be yours with a few tweaks here and there. Don’t get me wrong–weight loss almost always requires due diligence and ongoing commitment. But! With these three strategies for easy weight loss, you can lose pounds without too much heartache. Small changes really can deliver big results!

Disclosure: This post contains affiliate links. This means I may earn a small commission at no extra cost to you when you shop with these links, which helps to make this blog possible. Thank you for your support!

A Refresher on Calories

Remember that to lose one pound of weight in one week, you must create a calorie deficit of roughly 500 calories per day. That is to say, you must be eating 500 calories LESS THAN what you need to maintain your weight. So, if you hold your own at 2200 calories, you would need to consume about 1700 calories per day to lose one pound over the course of a week.

While you can certainly track your calories throughout the day and follow a specific calorie plan appropriate for your weight loss goals, you can also come at it from the other direction and cut calories from what you typically eat. This works especially well if you have been maintaining your weight for the past couple months or so. After all, if your weight is steady, this means you have been eating the right amount of calories to match your body’s needs.

Easy Ways to Cut Back

Whenever looking for calories to cut, I like to start with the easy targets–calories that won’t be sorely missed. Here are a few ideas that you can try today!

Don’t Drink Your Calories

Choose your beverages wisely. Liquid calories can add up fast without filling you up. Common culprits are regular soda, energy drinks, juice, alcohol, and coffee drinks. Aside from milk and milk alternatives (are you getting your 3 servings per day?), try to limit the number of calories you’re drinking.

While you certainly don’t have to eliminate all of your favorite drinks, most of the above contain 150 calories or more in a typical serving. Cutting out just one (or two!) would get you well on your way to that 500 calorie target.

Lose Weight One Tablespoon at a Time

Look out for added fats. Just one tablespoon of fat contains 90-110 calories and those tablespoons add up fast! Not sure where those extra fat servings are sneaking in? Salads are a not-so-obvious offender here. Though the innocent greens are low-calorie and rich in nutrients, they become quite the calorie bomb once hosed down with salad dressing, whether you go for creamy Ranch or an olive oil vinaigrette. To cut down, order that dressing on the side and limit yourself to 2 tablespoons. You’ll likely save yourself at least 150 calories if not much more! (Many restaurant ladle on 1/2 cup of dressing–that’s 600 calories!)

Other added fats to watch are butter, oil, mayonnaise, sour cream, cheese (a medium-fat protein), nuts, and nut butters (high-fat proteins)–just to name a few. One trick to try: make a point to skip 3 tablespoons of fat per day. This might be some of the oil you cook with, the mayo on your sandwich, the butter on your toast, or the sour cream on that baked potato. Though the difference in volume is minimal (remember–we’re talking tablespoons!), you’ll save around 300 calories!

Don’t Come Hungry

Another super easy way to cut calories is to start every meal with a fruit and/or vegetable serving. Studies have shown that people who begin their meals with a veggie-loaded, broth-based soup or a salad splashed with low-calorie dressing eat 15% fewer calories over the course of their meal compared with those who don’t. Eating an apple before meals has been shown to have similar benefits.

Why? Not only do you begin to physically fill up your stomach with lower calorie foods, but your brain also has more time to recognize that food is going down the hatch and that your hunger is being satisfied. Remember, it takes about 20 minutes for the ole’ noodle to register that satisfaction, so beginning with a low-calorie starter will ultimately help you to eat fewer calories without eating less!

Painless Weight Loss

By following these tips, you’ll easily create that 500 calorie deficit without even breaking a sweat (though exercise would be a good idea, too!). Before you know it, you’ll start to see that scale go down 1-2 pounds per week with just a few simple tweaks. No complicated meal plans or restrictive food lists required! With these three strategies for easy weight loss in your pocket, you’ll see that small changes really can deliver big results. You can do this!

The post Three Strategies for Easy Weight Loss appeared first on The Diet Oracle.

Welcome back to The Diet Oracle! If you’ve ever been startled by the number on the scale or stumped by stubborn pounds, then this one is for you! Today’s post is all about the weight loss strategies that will help you shed pounds and get results, whether you’re a spring chicken or a fine wine.

Weight gain can sneak up on the best of us—particularly so as we age. Oftentimes the extra weight seems to appear overnight and getting rid of it? Good grief! Like a bad houseguest, these pounds show up uninvited and then refuse to leave!

Though it may seem like your pants will never zip again, know that weight loss is possible at any age! With the help of our fictional friend, Evelyn, I’m going to show you how to deal with life’s curve balls and a scale that just won’t budge. You’ll see that with customized weight loss strategies, there’s no age limit on reaching your goals! So follow along as we put together yet another Plan for Success.

Disclosure: This post contains affiliate links. This means I may earn a small commission at no extra cost to you when you shop with these links, which helps to make this blog possible. Thank you for your support!

Evelyn’s Weight Loss Strategies

Remember Evelyn? She’s our busy caretaker who spends her days helping out her parents and chasing sweet grandbabies. Nearing 60 herself, Evelyn is no stranger to the changes that come with age, especially the big one–menopause. Going through ‘the change’ has certainly been no walk in the park and to add insult to injury, Evelyn’s gained 15 pounds seemingly overnight. She’s made a few attempts to lose the weight, but without much success. Her old dieting tricks just don’t seem to work anymore. She needs a new plan that will help her lose those stubborn pounds before she loses her mind!

So let’s get something going for our friend, Evelyn, shall we? Aging and menopause can be tricky to navigate, but with a little grace and some fresh strategies, Evelyn can lose the weight and achieve her goals!

Crunching the Numbers

It’s time to do a little math and figure out a weight loss plan that will be perfect for Evelyn’s needs. If we assume that Evelyn is 5’3″, 150 pounds, and 58 years old, she would need roughly 1500-1700 calories per day to maintain her weight, taking into account a bit of light activity. In other words, if Evelyn eats an average of 1600 calories per day, her weight will remain stable and she’ll neither gain nor lose a pound.

Now if you’re thinking to yourself, ‘Gosh that doesn’t seem like much,’ you are right! My friends, 1600 calories isn’t a lot and it certainly doesn’t offer much in the way of wiggle room. You quickly see why weight gain happens so easily as we age, especially if physical activity isn’t a priority.

Furthermore, you can also see why weight loss becomes a tricky proposition. If, say, we wanted to help Evelyn lose about a pound per week and so cut out 500 of those precious calories, she’d be down to a measly 1000-1200 calories per day. This is an amount most dietitians would be hesitant to recommend. Such a low calorie level is not only difficult to sustain, but will also lead to nutritional deficiencies and increased risk of muscle loss.

Fortunately, a calorie deficit does not have to be created through diet alone. Because she has such a limited calorie budget to begin with, adding physical activity will be key to creating that calorie deficit without subsisting on starvation rations. And, more importantly, that same physical activity will also help Evelyn regain strength and reach her fitness goals. I’d call that killing two birds with one stone!

Take Inventory

When dealing with a limited calorie plan, keeping an accurate food journal becomes essential. It is just too easy to blow that calorie budget with a nibble here, a nibble there. A food log will also help Evelyn see the nutritional quality of her food choices and to what extent her diet is (or isn’t) balanced.

In order to lose about 1 pound per week, Evelyn should begin with a 1300 calorie plan combined with 45-60 minutes of daily moderate to vigorous physical activity. Keeping a food journal will help her stick to this plan, monitor her progress, and get results. With consistency and commitment, Evelyn will be able to gradually lose the 15-20 pounds she hopes to lose and attain her goal weight within 4 to 5 months.

Here are a few extra food journaling tips:

• Choose a food journaling website or app such as SparkPeople or MyFitnessPal. These are fantastic tools that make food journaling so much easier. Even better? They’re free so you can try both and see which you prefer! Be sure to also check out their apps for easy journaling on the go!
• Measure everything for at least two weeks. Though time consuming, a food journal will only be as accurate as your measurements. If you’re going to make the effort to keep a food log, make it count and do it right!
• Most food journaling websites and apps also include handy exercise trackers. Logging your minutes of physical activity will give you a great sense of accomplishment as well as an estimate of calories burned. Though not 100% accurate, you’ll at least get sense of how many calories you’re burning and whether or not you’re close to reaching your target.

Protein Power for Weight Loss

Though calories often take center stage where weight loss is concerned, a person’s macronutrient intake also deserves attention. Macronutrients include those nutrients which give our bodies calories, namely carbohydrate, protein, and fat. (Alcohol is a fourth source of calories, though not technically considered a nutrient since our bodies do not require it.) They also play important roles in everything from energy metabolism and performance to vitamin absorption and immunity.

Protein, in particular, is a nutrient deserving extra attention. Whenever a person is losing weight, fat is not the only thing being lost, sad to say. Because a calorie deficit places a person in a ‘tearing down’ mode, muscle mass is also affected and can be lost to varying degrees. To minimize this undesirable impact on our muscle, a person MUST consume enough protein to provide the body with the building blocks essential to ongoing muscle support and maintenance. Let’s look at how Evelyn should work this important nutrient into her own weight loss strategy:

• Based on Evelyn’s particular weight loss plan and current physique, she should strive for 90-100 grams of protein per day (1.3-1.5 g protein per kg body weight). Given her typical carb-heavy diet, this may initially seem like a lot, but will be essential to her health and fitness.
• If Evelyn follows a 1300 calorie plan, this would mean about 30% of her calories should be coming from protein choices. That handy food journal she’s been keeping will really help her hit this target.
• Added bonus? Protein-rich meals are more satiating due to the fact that protein takes longer to digest and absorb. In other words, upping her protein intake will make sticking to her calorie plan much easier!
• When it comes to protein, there are lots of options! Though animal-based foods (e.g. meat, poultry, fish, dairy, and eggs) provide the most complete and bioavailable sources of protein, there are many excellent plant-based options as well, such as soy, beans, legumes, nuts and more.

That Sweet Tooth

Not gonna lie, it’s hard to lose weight if you’re eating very much sugar. Why? Sugar is a simple carbohydrate that provides a quick source of energy with no staying power. It adds calories that most people can’t afford and little to no nutritional value.

While this doesn’t mean that you have to completely eradicate any and all sweetness from your life, it does mean that you have to fit it (sparingly) into your calorie plan. A good rule of thumb? Calories from added sugars should not exceed 10% of your daily budget. In Evelyn’s case, this would mean that no more than 130 calories (or 32 grams) should come from sugar or sugary treats.

Not sure where sugar is sneaking into your diet? Check out this little round-up of the usual suspects:

• Any added sugars such as white sugar, brown sugar, honey, syrups, agave nectar, and the like
• Candy and chocolate
• Ice cream, cookies, and desserts
• Pastries and muffins
• Nutella (there, I said it)
• Sugar-coated dried fruits
• Sugar-laden cereals, ‘health’ or ‘energy’ bars, and flavored yogurts
• Coffee and tea drinks containing anything other than the brew and water or milk
• Regular soda, cocoa, cider, and juice
• Alcoholic drinks with mixers

Notice that juice is on the list. Even if it says in big ole’ letters NO SUGAR ADDED, juice is still incredibly high in sugar. Why? Because it contains multiple servings of fruit worth of sugar without the accompanying fiber. Just ask yourself, what would be more filling? A 12-ounce glass of orange juice or the 3 to 4 ORANGES it would take to make that glass of OJ? Don’t get me wrong, juice certainly has nutritional value and can have its place in a healthy diet, but when you’re cutting back it’s better to eat your calories, not drink them.

Learn to Make Better Choices when Eating Out

Let’s be honest here. Regular restaurant dining will bounce that calorie budget before you can say, ‘Check, please!’ Considering that the average restaurant meal provides well over 1000 calories, it would be near impossible for our Evelyn to stick to her 1300 calorie plan without some serious restaurant recon. Though my bottom-line recommendation would still be to dine-in at home, here are some tips to help the dieting diner navigate a restaurant menu.

• Many restaurants now offer healthier options and nutrition information either printed right on the menu or available upon request. Take advantage and choose something that fits into your plan!
• To cut back on those big restaurant portions, opt for a half-plate or lunch-sized version of the entrée you wish to order.
• Choose menu items with cooking methods that add little or no fat, such as grilling, broiling, roasting, and steaming
• Steer clear of those that do add considerable fat, such as frying, pan-frying, and sauteeing
• Be wary of fat-laden toppings, dressings, and sauces. You can always request they be served on the side so that you control how much is added to your food.
• Know that salads aren’t always the best choice! Thanks to all the goodies they pile on top, many restaurant salads are well over 1000 calories!
• As always, think about your drink! Help keep your calories in check by ordering something without any.
• If all else fails, remember that an easy way to cut the calories of any dish in half is to split it with a friend!

Get Strong

If Evelyn is serious about regaining strength and getting back in shape, losing weight is not enough. She must begin an exercise program that will build muscle and challenge her body to get stronger. Though I would advocate that she seek out a qualified personal trainer or strength coach to design a program for her, an initial at-home routine that incorporates classic body weight exercises would also be a great place to start.

The benefits of strength training go far beyond having ‘toned’ muscles. Not only would Evelyn have the strength to chase those grandkids and assist her elderly parents, but she would also be warding off the muscle loss that can happen with age. Strength training also has the added perk of giving a sluggish metabolism the wake-up call it needs, boosting metabolic rate for up to 48 hours post-workout. I cannot emphasize enough the importance of a solid strength training program at all ages and all stages.

To round out her exercise routine, I would also recommend Evelyn get back into the pool or seek out the group classes she used to enjoy. Not only does this sort of exercise burn calories for weight loss, but the health benefits are beyond measure. From heart disease and blood pressure to diabetes and cancer risk, regular exercise can improve existing health problems and prevent new ones from surfacing.

When it comes down to it, you just can’t beat a great workout that gets your heart rate up and puts a smile on your face! By choosing activities you love, you’ll boost your stamina, relieve stress, improve your health, and burn calories all at the same time!

Final Thoughts

Remember that change doesn’t have to happen overnight! If you find yourself relating to Evelyn and her goals, try picking just one or two of these strategies to begin with and slowly implement the rest over several weeks. (Food journaling would be a great place to start!) Though aging and life’s changing seasons can present their own challenges, it is still possible to lose weight and achieve your fitness goals!

Want to see this game plan in action? Next time, we’ll pull together a meal plan that connects all the dots and puts these weight loss strategies to work!

(If you liked this post, check out these other posts in the Plan for Success series!)

The post Evelyn’s Weight Loss Battle Plan appeared first on The Diet Oracle.

If you’ve ever set your sights on losing some weight, there’s a good chance you’ve experienced what all dieters dread: the unholy weight loss plateau. What the heck is going on here? You followed your plan. Got in your workouts. You even skipped the whip on your latte! So why didn’t that number on the scale go down?? One minute you were on top of the world, but now you just feel like a deflated balloon.

Though you might not have lost any weight, don’t lose heart! Keep in mind that plateaus are normal and happen to even the most dutiful dieters–just ask our friend, Evelyn! A stalled scale can happen for a number of different reasons, some within your control, others not.

Today we’re going to take a look at what you can do get yourself back on track. With a little due diligence, you can overcome that weight loss plateau and see the number on the scale go down.

Disclosure: This post contains affiliate links. This means I may earn a small commission at no extra cost to you when you shop with these links, which helps to make this blog possible. Thank you for your support!

Weight Loss Plateau–or Slump?

Before we dig in, it’s important to take a good, hard look at your weight history. It amazes me how often I’ve had a client complain at having not lost any weight when in reality, they have!

But I’ve only lost 5 pounds in the last 3 weeks!

Thanks to the unrealistic expectations fostered by magazines, online testimonials, and “reality” weight loss shows, too many people have been led to believe that losing 5+ pounds per week is an attainable goal for the average person. Anything less seems like a failure and utter waste of time. In reality, shooting for 1-2 pounds per week (or 1% of your body weight), is not only a more sensible goal, but it is also more sustainable over the long haul.

So before you decide that you’re not making any progress, take a look at your weigh-ins. If the overall trend shows that you’ve been steadily losing weight (with perhaps a few bumps along the way), you are not in a plateau! To the contrary, you should be excited with your progress! Just keep your eye on the prize, and you’ll eventually reach that finish line.

When the Scale Really isn’t Moving

Now, if it really has been a stretch of weeks since you’ve lost any weight, it’s time to figure out what exactly is going on. It’s time to take inventory and get some clear-eyed perspective. This is where food journaling becomes a crucial source of information. In order to truly assess your eating habits and figure out why the scale isn’t moving, you’ve got to figure out precisely how much you are putting in your mouth. This can only happen with careful food journaling.

Thankfully, food journaling no longer has to be done by hand. There are multiple apps and websites out there that do a fabulous job of helping you keep track of everything you’re eating. Virtually every food you can purchase at a grocery store or restaurant can be found in these databases, making all that math a snap. Simply enter how much you ate and the app will do the rest, giving you an accurate analysis of your caloric intake, plus a breakdown of the nutrients you’re getting in.

If you’re looking for a little direction, SparkPeople and MyFitnessPal are two food journaling websites with free apps that I heartily recommend. They have excellent food journaling tools plus so much more.

Measure Everything

Of course, a food journal can only be as accurate as your measurements. If you’re going to take the time to record what you’re eating, do it right. You’ve got to measure everything. This means that if a food is not already pre-portioned for you (e.g. a slice of bread, a packaged bar, a container of yogurt), you’re going to have to either grab a food scale or a set of measuring cups and spoons and get after it.

Yes, I know measuring everything you eat is a pain. Yes, I know your life is busy. But given that the average person underestimates their calorie intake by 500+ calories per day, measuring your food is really the only way to get a clear picture of just how much you are putting down the hatch. Until you do this, you really can’t begin to figure out whether you are actually in a weight loss plateau or simply eating more than you realize.

The Usual Suspects

In case you’re not yet convinced, here’s a short list of foods that are often overlooked and yet quickly add up. Even these little trifles should be measured and included in your food log. Remember, just 500 calories each day can make the difference between losing a pound per week and losing nothing!

• Added fats like butter, margarine, oil, mayonnaise, salad dressing, and sour cream
• Nuts and nut butters
• All the goodies you add to your coffee or tea, like sugar, honey, half and half, or creamer
• All “diet”, “keto”, “Atkins”, “low-carb”, or “low-fat” foods. Just because these foods are marketed to dieters doesn’t mean they are low-calorie.
• All caloric beverages, including those lattes and Frappuccinos.
• Any little odds and ends you randomly grab and pop into your mouth, like that handful of M&M’s, chips, or your toddlers leftover animal crackers

For many of my clients, the simple act of food journaling is the catalyst that gets their weight loss back on track. When you are measuring and logging every bite, it is a very eye-opening experience. After all, if you know you have to log that handful of M&M’s, you might think twice about popping them in your mouth! Careful food journaling will give you confidence in your calorie counting and a friendly nudge to stick to your plan.

Next Steps to Overcome a Weight Loss Plateau

Admittedly, food journaling doesn’t always solve the plateau puzzle. If you’ve made the effort to log every bite but you’re still not seeing any results, it’s time to take another look at your weight loss plan. Remember, not every plan works well for every person! With just a few adjustments, you can hone your weight loss strategy and get the results you’re looking for.

Wondering what these adjustments might be? Check out my post, Break Out of a Weight Loss Plateau. We’ll dig into the strategies that will help you overcome a stuck scale and reach your goals. Thanks for reading!

(Psst…Want to read more in the Facing Obstacles series? Check out this post!)

The post The Scale Won’t Budge appeared first on The Diet Oracle.

Happy Friday and welcome back to The Diet Oracle! In our second installment of A Plan for Success, we’re looking at the all-too-common case of Chuck–a hardworking family man who’s decided it’s time to lose the gut and get back in shape.

As you may recall, Chuck would like to lose 30 pounds. Though he didn’t have a particular timeframe in mind, this will be important to nail down before we really dig into the details of meal planning. Let’s say he agrees that 2 pounds per week would be doable, giving us a rough timeframe of 15 weeks, or about 4 months.

Crunching the Numbers

So let’s do a little math, shall we? If Chuck want to lose the gut, he’s going to have to create a calorie deficit and lose some weight. Given that 2 pounds of body weight contain about 7000 calories of energy, Chuck would need to create a calorie deficit of about 1000 calories per day in order to reach his goal (7000 calories/7 days in a week). He can do this by reducing his current food intake and boosting his daily activity.

Now, looking at his typical eating habits, I cannot even begin to estimate his usual intake–it’s all over the board! Some days he misses multiple meals, other days he’s eating out at restaurants. And how about those weekends? There’s a good chance he’s putting down over 3000 calories in snacks alone! For Chuck, there’s no such thing as a ‘usual’ intake, that’s for sure.

Chuck’s Battle Plan

Chuck is determined to lose the gut and get back in shape! To help him reach his goals, Chuck needs a series of realistic action steps that will improve the way he eats all while cutting down his calories. Let’s look at the strategies that will do just that!

Regular meals are a MUST!

• Start each day with breakfast, even if it is very small at first. Ideally, Chuck should include a mix of food groups that would provide a nice balance of carbohydrate, protein, and fat. This could be as simple as a slice of whole grain toast with peanut butter and serving of cottage cheese with fruit.
• Lunch needs to happen everyday, it doesn’t matter how busy he is. To ensure there’s always something on hand, Chuck should make 3 lunches on Sunday night to bring to work each week. If there’s an office fridge, he could bring healthy leftovers, sandwiches, or even balanced frozen meals. Otherwise, keeping a supply of hearty canned soups, nutritious protein bars, trail mix, or other nonperishable items in his desk drawer would guarantee he always has something to eat.
• If business lunches are part of the job, Chuck must learn how to make better choices when eating out. If Chuck is used to eating a giant plate of pasta alfredo with steak, switching to a half-plate of pasta marinara topped with grilled chicken and a side salad would easily save him 800 calories. Or, if he’s a burger man (and I suspect he is), simply downsizing that double deluxe with bacon to a classic cheeseburger and leaving behind half the fries would skinny his lunch by 900 calories. As you can see, it doesn’t have to be all salads all the time!

Reining in those portion sizes

It’s time to get those serving sizes under control at dinner time. Thankfully, if Chuck can successfully get going on 2-3 of the above strategies, he won’t be so ravenously hungry come 6pm. This aside, here are a few more tricks to help him curtail those portions.

• About 30 minutes before dinner, have an apple, handful of raw veggies, or cup of vegetable soup. By filling up on nutritious, lower-calorie options, he’ll eat less overall at the table.
• Switch to a smaller dinner plate. Smaller plate=smaller portions!
• Steaks should not be the size of your foot! Ideally, a portion should be about the size your palm. If this seems too skimpy, at least start by whittling it down to the size of your hand.
• Have an extra scoop of veggies…and one LESS scoop of the starchy side. Once again, look for ways to fill up on lower calorie options!
• Be careful with high-fat condiments and toppings like butter, salad dressings, mayo, dipping oils, and the like. Just 1 tablespoon of one of these can add 75 to 110 calories, so be careful and use sparingly!
• Sweet tooth after dinner? Instead of filling up a bowl with several scoops of ice cream, buy a box of ice cream bars, fudgsicles, or ice cream sandwiches. Not only will one of these satisfy that craving, but they’re already portion-controlled for you! This one simple swap can easily save Chuck 700 calories.

And now…THE WEEKEND

Looking back at Chuck’s diet history, it’s obvious that the weekend needs a lot of work. Though snacks can be a fun part of family get-togethers and watching the big game, overdoing it can truly undo all the good choices that were made throughout the week, at least as far as caloric intake goes. To keep it simple, here is where I would start.

• Put together a fruit and veggie tray with low-fat dip for a healthy snack that’s sweet and savory with great crunch!
• Be sure to include some lean, sliced meats! These are a satisfying fan favorite that will bring some nutritious protein to the snack line.
• Use a dessert plate to limit portions at the buffet table and stick to one pass, two at the most.
• Want to lose the gut? Time to cut back on the brewskis! One easy trick is to match every beer with a calorie-free beverage, such as water or fruit-infused seltzer. Shoot for no more than 2 beers per day.

Final Thoughts

Though this may seem like a lot to work on, changing the way you eat doesn’t have to happen overnight. By focusing on maybe 2-3 strategies per week, Chuck will slowly begin to reshape his eating habits and his midsection. Small changes really do deliver big results in time and everyday is a chance to get one step closer to your goal!

Next time, we’ll take all of these guiding principles and create a customized meal plan that’s perfect for Chuck. By taking out all the guesswork, Chuck will know exactly how to put all of these strategies to work in order to lose the gut and get the results he’s looking for.

As always, thanks for reading and I hope some of these strategies will help you as you chase down your goals!

P.S. If you like this series, check out’s Jane’s Plan for Success here, here, and here.

The post Chuck’s Plan to Lose the Gut appeared first on The Diet Oracle.

So a guy is trying to lose weight and is looking for ways to cut calories.  While he doesn’t want to give up alcohol completely, he knows his weekend six-pack isn’t doing his gut any favors.  The solution?  He switches to liquor because beer, as everyone knows, is sky-high in calories because of all the carbs.  Problem solved! 

Sound familiar?  Over the years, I have heard this one over and over again.  In an effort to lose weight, dieters switch from ‘fattening’ beer to wine or hard alcohol, believing the latter options are more diet-friendly.  But are they?

Though alcohol is not a nutrient–something our body requires–it does provide calories.  While carbohydrate and protein each provide 4 calories per gram and fat provides 9 calories per gram, alcohol provides 7 calories per gram.  This means that while there may be a few calories from carbs, the bulk of the calories in your favorite nightcap are coming from the alcohol itself.

Different drinks have higher or lower percentages of alcohol by volume.  Beer, for example, might have around 4-7%; the Merlot on my counter has 13.5%; Jack Daniels has 40%.  This also explains why the suggested serving size decreases as the alcohol percentage increases.  Furthermore, as the percentages go up, so do the calories.  This is why a single serving of beer (12 oz), wine (5 oz), or spirits (1 1/2 oz) all have a similar calorie count despite such a varying portion size. Still a little confused? Below is a short list of a few alcoholic beverages alongside their percentage of alcohol and calorie content.

• 12 oz Bud Light (4.2%) – 110 calories
• 12 oz Hefeweizen (4.9%) – 150 calories
• 12 oz Guinness Extra-Stout (6%) – 176 calories
• 5 oz Champagne (12%) – 95 calories
• 5 oz Sauvignon Blanc (13.5%) – 120 calories
• 5 oz Merlot (13.5%) – 120 calories
• 1 1/2 oz Jack Daniels (40%) – 98 calories
• 1  oz Distilled Vodka (50%) – 82 calories

Now if you’re going to stick to just one or two servings, your caloric intake will be roughly equal regardless of what you choose.  But imagine our fellow above decides to swap his usual hefeweizen for a mixed drink, like a Long Island Iced Tea. Though both drinks are about the same in volume (12 oz), the latter has more than 500 calories!  Cocktails, which typically have multiple shots of alcohol, are also often high in sugar thanks to the various added mixers, juices, and sodas.  Bottom line?  If you’re trying to cut calories but still want to raise a glass, limit yourself to just one or two servings and watch out for those high-calorie add-ins!

Cheers!

The post What’ll ya have? appeared first on The Diet Oracle.

If New Year resolutions are any evidence, it is easy to set goals but hard to actually make anything of them. So often we know what we’d like to see happen and yet get totally stalled by the how. But not to worry! Though changing habits is hard, a clear action plan will boost your confidence and ensure you are taking the right steps to achieve your goals.

Over the next series of posts, I’ll be walking you through a few all-too-familiar scenarios and demonstrate just how to make weight loss goals a reality. To kick things off, we’ll begin with our fictional friend, Jane.

Jane is in her late 30’s and busy as all get out. Between caring for her bustling family, working part-time, and helping out at the church, her days are full to the brim. After three babies and a little leftover weight from each one, she finds herself 25 pounds heavier than she’d like and feeling frustrated.

Jane knows she’s got to make changes, but there’s little time to spare for extra cooking and she definitely does NOT want to be eating something different from the rest of the family. She also knows she needs to be better about regular meals. Afterall, she’s the one constantly getting after the kids to make “healthy choices”! Low on energy, Jane will frequently reach for caffeinated drinks or random snacks for a quick pick-me-up. Though she used to exercise regularly, that’s flown out the window. Who’s got the time?

Over the last few years, Jane’s made several attempts to lose the weight and get in shape, but quickly loses steam before making any real headway. She just doesn’t have the time or energy for complicated meal plans and restrictive food lists. With a family vacation on the horizon, however, and feeling for the first time ever like she can’t keep up physically with the rest of her crew, Jane is determined to lose the weight and get fit.

Jane’s story definitely hits close to home for many of us, doesn’t it? Days are full and energy is stretched thin. Finding the time to focus on our own wellness can be a challenge to the say the least. Thankfully, everyday is an opportunity for change and a clear action plan is crucial to making that happen.

In the next post, we’ll be looking at strategies that will help Jane cut calories, improve the quality of her diet, regain fitness, and ultimately reach her goals. Thanks for reading!

The post A Plan for Success: Meet Jane appeared first on The Diet Oracle.